Aluminum foil disposable meal has excellent oil-repellent properties and can be easily recycled after disposal. Due to the high price of aluminum foil materials, it is currently mainly used in aviation catering, hotels, hotels and other fields. This type of package quickly reheats food and keeps the food fresh.
Matters Need to Attention When Using Aluminum Foil Food Containers
Use only aluminum foil containers that are no more than 3 cm thick (because microwaves can no longer pass through them). Maximum fill level: 2.5 cm.
The container must be filled with food (2.5 cm). If it is not full, there is a danger of scorching.
Remove the aluminum foil lid at any time, otherwise the food will not be heated. If food is to be covered. Please use a plate or microwave adhesive film.
Remember that metals and metals cannot touch each other. The vessel must not come into contact with the furnace wall, the furnace door or the bottom of the furnace, nor should it touch other metal parts. This way the arc and the possible damage to the microwave oven are avoided. Also, do not use plates with gold and silver trims.
Keep the aluminum foil container at a distance of 2 cm from the furnace wall or keep away from other aluminum foil containers. Such as aluminum foil containers can be placed on the dish.
Increase cooking and heating time by about 10% because food is microwaved from above.
Do not use bent or damaged aluminum foil containers. Do not reuse aluminum foil containers. Please refresh and recycle after cleaning.
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